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Low Carb Mac And Cheese Penne Bake

Creamy, cheesy, and straight-up comforting — this low carb mac & cheese bake is your weeknight hero. Made with Qetoe's signature low carb penne.
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Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings: 4 serves
Course: Main Course
Ingredients Method

Ingredients
  

  • 1 pack (200g) Qetoe Low Carb Penne (uncooked)
  • 2 tbsp butter
  • 2 cups milk or cream/milk combo
  • 1.5 cups grated cheddar
  • 1/4 cup grated parmesan
  • 1/2 tsp garlic powder
  • Salt & pepper to taste
  • Extra cheese for topping

Method
 

  1. Melt butter, add milk/cream, and simmer. Stir in cheeses and seasonings until smooth.
  2. Remove from heat, then mix in 200g uncooked Qetoe Penne.
  3. Pour into a baking dish and top with extra cheese.
  4. Cover with foil and bake at 180°C for 15 minutes.
  5. Uncover and bake for 5-7 minutes until golden.
  6. Let rest for 5 minutes, then serve.