Ingredients
Method
- Season chicken with salt, pepper, and olive oil. Grill until cooked through. Rest and slice.
- Cook Qetoe Penne in boiling salted water for 5 minutes, then sit for 1 minute. Drain well.
- Sauté cherry tomatoes until softened, about 3–4 minutes.
- Cook Qetoe Penne as per pack instructions. Drain well.
- Plate the grilled chicken, toss with penne and cherry tomatoes. Serve hot.